Higgidy: The Cookbook

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INFORMATION

AUTHOR
Camilla Stephens
DIMENSION
9,57 MB
FILE NAME
Higgidy: The Cookbook.pdf
ISBN
2504697185369

DESCRIPTION

Higgidy is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens ventures beyond pastry with new recipes for healthy and delicious frittatas and more. Also included of course are mouth-watering Higgidy classics such as Chicken Pot Pie, the Best Quiche Lorraine and Salted Pecan Fudge Pie. From chapters on Simple Suppers and Crafty Quiches to Party Pies and Sweet Treats, all your cooking needs are covered, so you can enjoy a Simple Fish Pie for an after-work supper, Lemony Asparagus & Ricotta Tart for a summer picnic, Little Hot Dog Rolls and Mini Chorizo and Chilli Tartlets for a party and a Chocolate Snowflake Tart for a wintry treat. With Camilla's expert guidance on foolproof pastry techniques added in, this is a wonderful source of heartwarming recipes for family and friends.

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Bookshelf; Buy book; Recipes (111) Notes (1) Reviews (1) Bookshelves (24) More Detail; Search this book for Recipes » Chocolate snowflake tart (page 166) from The Higgidy Cookbook: 100 Recipes for Pies and More ... Higgidy: The Cookbook: 100 recipes for pies and more Higgidy is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie... Available in: Hardback.

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